Marie Kondo Is Wrong: Tidying Up Should Start With The Pantry
I love Marie Kondo. Who doesn’t, right?
For those who may not know of her, she is an organizing consultant and author of the best-selling book The Life-Changing Magic of Tidying Up: The Japanese Art of Decluttering and Organizing.
Marie Kondo has inspired millions to tidy up, declutter, and live a more minimalist lifestyle. Having quite the evangelical following, many of her fans say that she has transformed their lives. In fact, some even go as far as describing her as part genie, part pixie, part saint.
Because of her popularity, she now has her own show on Netflix called “Tidying Up with Marie Kondo”. With her adorable personality and life-changing magic, who wouldn’t want to Netflix and chill with Marie Kondo?
Netflix is smart. It was no coincidence that they scheduled her season premiere two weeks ago, on January 1, 2019.
Being the start of the new year, it’s a time when everyone and their mom is making New Year’s resolutions. And I’m pretty sure that “decluttering” or “tidying up” is up there on many peoples’ list of resolutions.
The KonMari Method
Through her trademarked KonMari method, Marie Kondo effectively helps people declutter their lives in a way that is mindful and introspective.
To summarize, she has six basic rules of tidying:
- Commit yourself to tidying up
- Imagine your ideal lifestyle
- Finish discarding first
- Tidy by category, not by location
- Follow the right order
- Ask yourself if it sparks joy
Rules 4 and 5 are very specific.
In general, most people clean by room or space. Not so with the KonMari method. According to Marie Kondo, it is more effective to tidy by category. For instance, decluttering all clothes no matter where they are stored and held.
Additionally, there is a specific order you must follow:
- Clothes
- Books
- Papers
- Miscellaneous
Therefore, according to the KonMari method, the first order of business is to gather all your clothes in one place and discard all articles of clothing that do not spark joy. Afterwards, move on to books, then papers, then everything else.
Perhaps I may be oversimplifying the process, but that’s really what it is in a nutshell.
As a personal anecdote, the KonMari method is very effective. My wife and I used it to help declutter our home and live a more minimalist lifestyle. Her tactics work.
See exhibit A…
However, I think Marie Kondo is wrong about one thing.
Instead of starting with clothes, it would be much easier for people to start with the food in their pantry.
Tidy Up the Pantry First
There are many reasons why starting with food in the pantry is easier and more beneficial.
Here are some of the reasons why my wife and I did it.
1) Food is easier to discard
When we first started decluttering our home, I found the KonMari method to be intimidating and challenging.
By starting with clothes, I was a bit lost. How am I supposed to know if this t-shirt sparks joy? How much joy should it spark for me to keep it? For me, the idea of sparking joy is highly subjective with a broad spectrum. I really had a hard time thinking about what to keep and what to discard.
Food is much easier.
Is it expired or rotten? Toss it. (Ideally, you should compost it.)
Are there a gazillion ingredients in it with chemicals that your grandmother wouldn’t recognize? Discard it.
Is it a health-promoting, unprocessed, whole food that is delicious and sparks joy? Without hesitation, keep it!
You get the idea. While I hate the idea of food waste, food is without a doubt easier to discard.
2) Discarded food can be used by others
World hunger is a big problem. And as rich as the United States is, it’s inexplicably sad that hunger and food insecurity exists here too.
Therefore, your nonperishable food that you discard can be donated to food pantries and food banks that can help feed people who are hungry. Most likely, your discarded food will be put to good use.
The same can’t be said about your clothes. Sure, you can donate your discarded clothes to Goodwill, but less than 20% of it will actually be purchased and used by someone else. The rest of the unsold clothing is either “recycled” or dumped in a landfill.
Knowing that your discarded food can potentially help someone in need, it makes it easier to let go.
3) Food has no sentimental value
When my wife and I moved into our current home a few years ago, we tried to be intentional in deciding which of our belongings to take with us.
Nevertheless, I ended up taking all of my clothes with me. I’ll admit that I could have donated a lot of clothes that I hadn’t worn in a long time. But they all had some kind of sentimental value. Each piece of clothes had some fond memory associated with it. For this reason, I was not ready to bid them farewell.
Food, on the other hand, has no sentimental value to me. It’s much easier to discard something when you have no emotional attachment to it. We donated a lot of our canned foods, some cooking ware, and other miscellaneous kitchen and pantry items.
After getting rid of all our pantry goods, we had clean slate for our new pantry. We filled it with foods that not only spark joy, but promote health. The result is what you see in the featured image.
4) Food items often have less monetary value
As a relatively frugal person, I find it difficult to discard something that has monetary value.
For instance, I had a hard time letting go of a pair of jeans that I spent $50 on ten years ago. Even though they didn’t fit anymore and was just taking up space, I just couldn’t bring myself to donate them. It was hard, especially knowing how much I had paid for them.
Food items, in general, are much cheaper. This makes it quite a bit easier to stomach the loss of discarding food.
5) Starting on a smaller scale
Unless you are a chef or super enthusiastic about cooking, chances are that you have more closet space in your home than pantry space.
Imagine emptying out all of your closets and sorting through all your clothes. It’s overwhelming and intimidating. At least it was for me.
In my opinion, it’s much easier to start on a smaller scale first.
That’s why I think it’s best to start with the food in your pantry. Afterwards, you can then tackle the clothes in your closet.
6) Decluttering your pantry can lead to health benefits
The food that we eat plays a major factor in our overall health and wellbeing.
After decluttering and discarding the unhealthy food in our pantry, my wife and I became significantly healthier. If you are curious about our philosophy on food, it is described in this post.
By tidying up your pantry and eating healthier, you will have more energy to declutter the rest of your home. At least that was the case for us.
Final Thoughts
Marie Kondo has helped millions of people tidy up their home and declutter their lives.
Still, there are people who may find her KonMari method to be overwhelming and intimidating. It was for me.
To make decluttering less challenging and to promote healthier eating habits, I think it is easier and more beneficial to start tidying up the pantry first!
Team CF says
Love the post mate! But I still can’t see my self waking up the split peas and picking them up to see if they spark joy 😉
drmcfrugal says
Actually, the visual of you picking up split peas and holding them close to your heart would spark incredible joy for me! 😂
Dave @ Accidental FIRE says
But what if you don’t have a pantry? My house is small….
Good advice though. And it’s best to refrain from throwing out the food unless of course it’s rotten. Americans already wasted about 40% of their food and just toss it out. I agree with you, it’s probably better for your health to throw out the processed crap than eat it. But even processed crap could help a homeless person who needs a meal if you have a place to donate it close by. Have fun tidying Doc!
drmcfrugal says
Hahaha. Guess I shouldn’t assume that everybody has a pantry. Doesn’t everybody has a bloated house with toilets like me 😉.
Crispy Doc says
There’s a beauty to having enough and knowing when you’ve reached it, and capturing that idea visually seems a big part of the appeal of minimalism.
There’s also a pride that comes with avoiding recreational consumerism.
Those concepts combined are powerful forces for change, as you demonstrate, DMF.
Thanks for the food for thought,
CD
drmcfrugal says
Wow. Well put. You just said everything I wanted to say in three beautiful sentences! 🙂
Xrayvsn says
I need to get my 13 year old daughter to read that book.
I have given up keeping the house in any presentable shape as it sometimes looks like a bomb went off especially when she is studying for mid term exams, etc. 🙂
It is sad how much food is wasted by yours truly. I cleaned out the pantry a few times and see some stuff that has been expired for several years.
drmcfrugal says
Oh yeah. Before we decluttered our pantry, we had food stuff we never knew we had from several years ago. It is a wonderful feeling to have a uncluttered space where you see everything and you know where exactly everything is.
I remember studying for midterm exams and having papers all over the place. So I give your daughter a pass 😀
The Frugal Wallet - Mollie says
Oh how my heart explodes at the sight of your pantry. Though I just was drooling over it a couple of days ago, my salivary glands are in high gear yet again.
I live your perspective on why ditching food is the easy win. I hadn’t thought of it, but you’re totally right. Food is unemotional and you know when it’s expired (unlike my fashion sense!). Easy wins for the KonMari method.
Great article. 👍🏻
drmcfrugal says
Aw thanks for the kind words! It was your Twitter picture of your pantry that helped inspire me to write it.
Haha my fashion sense can use some work too. In full minimalist style, I pretty much wear the same thing all the time 😀
Dr. MB says
I got into the habit of decluttering my pantry and fridge when I had a nanny for my kids. She used to feed them expired food unless I got rid of it.
drmcfrugal says
Yikes! Good thing you were proactive with the food decluttering!
Gasem says
My Kid has love/hate with MK. She’s in her first post college apartment and is constantly instagramming her struggle. My kid is very funny so I enjoy the running conundrum of who’s gonna win Marie or ME? She cooks, and was home for Christmas and looked at the Parmesan cheese shaker in the fridge which had an expiration of 2013 or something. We refill the container from a bulk supply for convenience so the cheese is new the container is old. It was hilarious seeing the Marie/ME drama kick in as she worked through the idea of 5 year old Parmesan cheese in the fridge.
drmcfrugal says
Hahaha. I could only imagine the look on your daughters face when she saw the Parmesan cheese! We try to refill all of our condiments from the bulk supply too!
Olivia says
This is a great post! I wrote one up after watching the series and she recommended doing sentimental items last because you’d probably keep everything. I think one should do whichever category sparks a little joy but not too much first. If you’re a foodie, do food, if you love fashion, do clothes, etc.
I think pantries are for non-city dwellers so we don’t have them haha. One day! My counter looks like your mason jar pantry now though :D.
drmcfrugal says
I read your write up and it’s so thorough and awesome 🙂
Joe says
I’m not a big fan and I haven’t read the book. Mrs. RB40 did, but didn’t throw out everything (thank goodness.) It just seems extreme to me. I need a little clutter in my life, it’s comfortable. 😀
That said, we’re moving soon so we need to get rid of a bunch of stuff. That’s the best motivation to declutter.
drmcfrugal says
Haha! I’m somewhat similar. There are times when I have an organized clutter on the floor of my closet!
The Luxe Strategist says
Our fridge is in dire need of a cleanout–thanks for the reminder!
One of our pitfalls is putting leftovers in the fridge and then forgetting about them, because they’re shoved in the back. Any tips?
drmcfrugal says
Hmm. We try putting all left overs in the front and eating them the next day for lunch 😀
HardestyMom01 says
Take a day off from cooking and serve up the leftovers. Or use the leftovers to try and create a new meal from them.